Midway Meal House: Comforting American Cuisine in Alpharetta

This is one of those "hole in the wall gems" for southern food. I've lived around this area forget and just tried this place a few weeks ago. The food is so good! The service was good and I'm definitely going back here

The best cheeseburger I’ve ever had. I didn’t, but you should definitely get the strawberry shortcake with a scoop of vanilla ice cream.

"Momma Would Be Proud - So Would Grandma..." Have now eaten here several times everything taste wonderful - just like a trip to grandma's place So far I have had... Liver and onions... Meatloaf... Country Fried Steak... And more... All was excellent and the service is superb even during off hours. Meatloaf was as close to my mother's secret recipie as I've ever heard...even had a red sauce and crispy top like Mom's (only thing missing was the broiled bacon stretched across the top.... Ummmmm...ummmmm...ummmmmm...

Probably the best biscuits I’ve ever had. How do you make a biscuit that’s both delicious and healthy? They figured it out. Very friendly and warm atmosphere. Add fresh eggs or meat or gravy and it’s prefect. I’m sure everything they serve is excellent. Just a wonderful place overall.

This is our second time here. The first time was months ago and delicious. The first time made a good impression so we decided to come back. I got the Sunrise Breakfast Special. The bacon, biscuit, grits, eggs, and pancakes were delicious. But the hash browns were oily. Drenched in oil. I was super hungry and I ate all mine but it wasn’t like any other hash browns I have had before. The top was crispy. But the inside was soggy and tasted like soggy strips of potato. I saw some oil drain from the hash brown and it got on my biscuit a little. We also got the Country Omelette. The picture shows all the liquid that seeped from it. Service was good because the issue was taken care of by replacing the omelette. The atmosphere is authentic and a chill place to eat for breakfast. We sat inside but they also have a patio with a cute cat outside.

I have seen this restaurant many times while passing by highway 9, always thought why they are so busy as i have seen so many cars parked all the time. We thought to try for breakfast on my birthday. The first impression when we entered was very traditional style American restaurant. The staff was super nice too. We ordered most of the breakfast items, steak n eggs were good, quite big portions to be honest. Fajita omelette was good as well. Kids loved pancakes and hash browns. Though most of the things were good portion but the prices were really not high, they are pretty fair I would say. Overall good experience, will come again for sure. Suggestion for owner: Please add cappuccino to your menu. Suggestion for Customers: The breakfast meal portions are pretty big, so try to share if you can in family otherwise lot of food might get wasted if you are not a heavy eater. Flavor - No Star - 6 / 10 Authenticity of Flavor - Star - 7 / 10 Cleanliness - Star - 7.5 / 10 Service - Star - 8 / 10 Value for Money - Star - 7 / 10 Above format would be best to justify my review so i will hopefully continue to keep this for all my next reviews.

Serving up home-style country comfort food since 1994, Midway Meal provides a casual and laid-back dining experience both inside and outside, all at reasonable prices. The yeast rolls and cornbread, while nice, could use an upgrade to real butter instead of whipped spread. The standout dishes include a delightful broccoli salad and a generous helping of freshly made fried onion rings. The one-pound hamburger steak, adorned with grilled mushrooms, green bell peppers, and onions, is a massive and flavorful feast. The fried pork chops, both sizable and tasty, paired excellently with the fresh collard greens and black-eyed peas. The attentive service added to the positive experience, and we left with enough for dinner tonight. Midway Meal proves to be a great little eatery, weaving in a rich local heritage into every bite of its comforting dishes.

Very charming southern themed restaurant. The menu was varied and I had the omelette and biscuits and gravy, which were really good. The portions are large though. Service was fast and the waitress was very friendly. They typically serve breakfast and lunch only, however, on fridays and saturdays, they serve dinner. Please realize they are strict with the cutoff times and won't serve breakfast if it's lunch time. There is also a porch. I would definitely go back. There is a 4% credit card surcharge, cash is accepted.